Botanical name: Rosmarinus officinalis
Rosemary for Remembrance is a perennial herb with blue flowers and strongly aromatic foliage.
Rosemary looks good as an informal hedge on cottage gardens and makes an ideal subject for topiary.
The strongly aromatic foliage is used fresh or dry and is traditionally used when roasting lamb and other meats.
Rosemary is an excellent addition to herb breads and scones.