Botanical name: Ocimum basilicum ‘Purpureum’

Red Basil

Red Basil is an annual herb with dark leaves that stay true to colour.

This is the best flavoured of the dark-leafed Basils, and adds colour and flavour to salads. Ideal as a garnish.

Growing Red Basil

Best grown in full sun or a partly shaded position.

Protect plants from frost.

Grows 40cm high x 40cm wide.